Tuesday, October 10, 2006

Fruits...Tips

To find a great tasting watermelon, hold the melon to your ear and knock on it. The more hallow it sounds, the better the taste.

If you are expecting company for dinner and want to serve your guests some fruits after their meal, here is a tip.
To keep fresh cut fruits like red or green apples from turning brown, coat the fruit's sliced surface with lemon juice. Not only it preserve its color, it will also give the apple slices a fresh tangy taste.

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